At Five Star Thai, we bring you an exceptional casual dining experience rooted in authentic Thai culinary traditions. Our commitment to quality shines through every dish, crafted with premium ingredients and recipes that celebrate the harmony of flavors.
We take pride in serving an array of exotic dishes inspired by Thailand’s rich culinary heritage. Whether you’re savoring a bold curry or a delicately balanced stir-fry, every bite reflects the wisdom and passion of Thai cooking.
Five Star Thai owes its name to the outstanding food and beverage service provided by our seasoned Executive Chefs. Chef Mongkol, a familiar name in Narrabeen, returns to the community after his remarkable journey with CHANG THAI, a beloved restaurant established in 2007. With eight years of experience at the prestigious Sofitel Central Plaza in Bangkok and over two decades in Sydney’s finest Thai kitchens, Chef Mongkol brings unparalleled expertise. Joining him is Peter Bass, a trusted family member and friend who shares his dedication to excellence.
At Five Star Thai, we aim to create a dining environment that is as welcoming as it is enjoyable. Each dish on our menu is a celebration of tradition, carefully prepared to delight even the most discerning Thai palate.
We invite you to experience the unique and authentic flavors of Thailand at our Narrabeen restaurant. Come relish the passion, dedication, and artistry that make Five Star Thai truly extraordinary.
